You only need two ingredients and ten minutes to make this simple, easy appetizer. Barbecue sausage bites are the perfect party snack food, ideal for holidays and game day gatherings.
Youll also love this easy hanky panky recipe that I stole from my grandma. These stuffed mushrooms are delicious, too!
MORE: Cheese Ball Recipe| Deviled Eggs | Cucumber Bites
Barbecue Sausage Bites Ingredients
- 2 14-ounce packages of smoked sausages
- 2 cups of your favorite barbecue sauce
PRO TIP: You could use your favorite spicy sausage in this recipe as well for an extra kick.
How to Make Barbecue Sausage Bites
STEP ONE: Cut each sausage link into bite-size pieces.
STEP TWO: Put into a medium-size bowl and pour the barbecue sauce over the bites and stir until well coated.
PRO TIP: You can now take them straight to your heated grill or cover and refrigerate until ready to use.
STEP THREE: Turn the grill to low heat. Spray a flat grilling pan with nonstick spray.
STEP FOUR: Place sausage bites onto the grill pan and grill until done, turning frequently.
PRO TIP: You can pop these BBQ sausage bites into your crockpot on low to keep warm so everyone can enjoy them.
PARTY DRINKS: Orange Sherbet Punch | Jello Shots | Mango Mojito
APPETIZERS: Pull Apart Pigs in a Blanket |Taco Ring | Crockpot Little Smokies
HOT DIPS: Rotel Dip | Chili Cheese Dip |Bacon Cheddar Cream Cheese Dip
I love how easy this hearty appetizer is to make. I can prep these barbecue sausage bites ahead of time and then theyre ready to serve in only minutes. They are perfect for holiday gatherings and game day parties. Keep them warm in your slow cooker after grilling and youll have a snack everyone loves.
Barbecue Sausage Bites
Hearty and delicious, these super easy barbecue sausage bites are a simple, quick appetizer the perfect snack for holidays or game day parties.
- 2 14- ounce packages of smoked sausages
- 2 cups of your favorite barbecue sauce
- Cut each sausage link into bite-size pieces.
- Put into a medium-size bowl and pour the barbecue sauce over the bites and stir until well coated.
- You can now take them straight to your heated grill or cover and refrigerate until ready to use.
- Turn the grill to low heat.
- Spray a flat grilling pan with nonstick spray. Place sausage bites onto the grill pan and grill until done, turning frequently.
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