DeGolyer Tea Room at Dallas Arboretum

To start, Pumpkin Tea. The second course offered Mango Mint Hibiscus Tea and the third course offered Earl Grey Tea. It was fun to drink from a real teacup, something we never do at home because one, we're afraid of breaking my grandma's teacups, and two, a teacup is kind of small and we prefer large mugs of tea. Servers came around several times during each course to refill empty teacups, so there was plenty of tea.
The first course was Harvest Chicken Consomme with Cheese Wafer. The wafer was delicious and had a bit of a spicy kick after you ate it.
The second course, a tower of Tea Sandwiches.
Closer view of Chicken Salad in a phyllo cup. These were really good.
Curried Egg Salad, Turkey with Orange Butter, Pimiento & Bacon, Creamed Cucumber.
My favorite was, of course, the pimiento & bacon even if the bread had become a bit soggy. I really liked the creamed cucumber, too, but the bread was definitely a bit soggy.

Third course:
We all were disappointed in the Apple Spice Cake because it was too heavy on the cloves.
My favorite was the Amaretto Brownie. SP liked the Lemon Torte. The scones with jam & cream were good, too. I love clotted cream!

I liked that we were served all three teas listed on the tea menu card. I didn't especially like the Mango Mint Hibiscus, but fortunately SP did so he finished mine. This was a nice afternoon treat with SP's sister and her husband. Not every single item was to my liking but there was plenty of variety. All of this food was definitely filling for me. I had trouble finishing the delicious brisket burger they made for us later that night for dinner (the dog got a treat!).

If you're in the Dallas area, I highly recommend the Dallas Arboretum and the afternoon tea. It's a really nice day out.