This post contains affiliate links. This week I had a big meal prep session so I could get a few meals in the freezer. I’m planning to have a large meal prep session during Christmas break to get meals in the freezer. Since we moved to New York, I’ve never had more than three meals in the freezer at a time, and I miss the convenience. Time to stock up the freezer!
Meal Prep
Butternut Squash Soup, (not pictured)
Pumpkin Chocolate Chip Muffins,
ground beef, browned,
turkey cheese omelets for a quick breakfast
Menu Plan
Saturday
Lunch–Mulligatawny Stew (from our eMeals subscription)
Dinner–Parker’s Split Pea Soup, (this is a winter fave)
Sunday
Lunch–Beef & Bean Chili, Corn bread
Dinner–Chicken, Legs, diced potatoes, coleslaw
Monday
Lunch–turkey & cheese omelet, hash browns, applesauce
Dinner–Seafood Nachos, salad
Tuesday
Lunch–leftovers,
Dinner–Apple Turkey Burgers, carrot sticks, peas
Wednesday
Lunch–leftovers,
Dinner–spaghetti
Thursday
Lunch–Hamburger Soup, bread with butter
Dinner–pulled pork (from our ButcherBox order), chips, cucumber slices
Friday
Lunch–leftover Hamburger Soup, bread with butter
Dinner–Egg roll in a bowl with chicken,
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